Where Fire Meets Artistry

Where culinary excellence meets inspired hospitality. We transform every visit into a signature experience through innovative menus and a relentless commitment to the guest.

The Golden Flame Standards

The Golden Flame Promise: One kitchen. Infinite destinations.

Procurement

Sourcing authentic, region-specific ingredients through our global network.

Scalability

Corporate-grade food safety and execution, no matter the complexity of the menu.

Exclusivity

Limited-run menus that ensure every dish is crafted with a truly artisanal focus.

Chef's Craft

Award-winning chef with 20 years of global flavours based culinary mastery and innovation.

The Golden Flame Culinary Group is a collective of hospitality professionals dedicated to the art of the exceptional. We don’t just manage venues,  we ignite concepts. As a premier culinary group, we specialize in high impact food and beverage operations that prioritize quality, consistency, and innovation. We believe that great dining is a balance of precision and passion.

A "golden" standard where meticulous preparation meets the warmth of genuine hospitality. From our intimate cafe to our grand event space, we curate culinary experiences that ignite the senses and leave a lasting impression. By blending seasonal ingredients with creative storytelling. We ensure that every plate served under the Golden Flame banner is a celebration of flavour and community.

Global Vision.
Executive Execution.

Global Vision. Executive Execution.

After a distinguished career as an Executive Chef, Amit knows that the most exciting thing in any kitchen is the element of discovery. While the corporate world demanded consistency, Chef Amit’s personal passion has always been the vast, diverse tapestry of global flavours.

With the launch of Golden Flame Culinary Group, Amit is merging high level operational mastery with a restless culinary curiosity.

Golden Flame isn’t just a restaurant; it’s a rotating stage for the world’s greatest cuisines. We believe that fine dining shouldn’t be static. By focusing on Specialty Weekly Pop-Ups, Amit and his team bring a new corner of the globe to the marketplace every seven days. From the vibrant spice markets of Marrakech to the refined techniques of Tokyo, Golden Flame Culinary Group executes every geographic menu with the precision of a seasoned executive and the soul of a local.

20+
Years Experience
500+
Events
8
Hospitality Launches

Golden Flame Cafe

Located conveniently on-site at the TownePlace Suites by Marriott Vaughan, the Golden Flame Cafe is our signature dinner and bar lounge. It offers a warm, inviting atmosphere designed for guests to unwind after a day of meetings or exploring local attractions like Canada's Wonderland.

Whether you're looking for a handcrafted cocktail, a relaxed dinner, or a comfortable place to catch up with colleagues, the Golden Flame Cafe provides a premium casual dining experience without ever having to leave the hotel.

Open 7 days a week from 5:00pm to 10:00pm.

Chef’s Table

The Chef’s Table is a limited-time, intimate fine dining engagement located within the Grand SkyVu Hall. It features a two-hour curated "food adventure" with a weekly rotating menu, focusing on technical mastery and signature chef styles.

Quality & Mastery: Our paramount focus is on ingredient excellence and precise technical execution.
Chef's Personality: A unique, signature style that is reflected in the flavour and presentation of the dishes.
Overall Excellence: An elevated atmosphere and flawless service that, combined with the food, creates the most optimal dining journey.Open from Sunday-Thursday. Pending event space availability.

Open from Sunday-Thursday. Pending event space availability.

Our Services

What Our Guests Say

Golden Flame was a true discovery for me. From the very first moments, you feel that this isn't just a restaurant, but a place with character, atmosphere, and soul. I loved the presentation of the dishes: everything looked exquisite, and the taste exceeded all my expectations. The subtle smoky notes and the beautiful way flavours unfold over the fire were especially impressive.

I also want to highlight the service — attentive, discreet, and highly professional. It felt like they genuinely cared about you, without any pushiness. The interior is stunning too: warm, cozy, yet truly premium.

This is one of those rare places where you don't just want to return, but bring your loved ones and friends. Golden Flame is where you come for dinner and leave with memories that stay with you for a long time.

— Anastasia Petrova

We hosted our corporate event at Golden Flame and had an amazing experience. The staff was professional and attentive, everything was well-organized, and the atmosphere was perfect for our team celebration. The food was delicious, especially the meat dishes and appetizers.

Highly recommend for corporate events — we’ll definitely be back!

— Alex Petrov, Operations Manager

Common Questions

The Dining Experience

Located conveniently on-site at the TownePlace Suites by Marriott Vaughan, the Golden Flame Cafe is our signature dinner and bar lounge. It offers a warm, inviting atmosphere designed for guests to unwind after a day of meetings or exploring local attractions like Canada's Wonderland. Whether you're looking for a handcrafted cocktail, a relaxed dinner, or a comfortable place to catch up with colleagues, the GoldenFlame Cafe provides a premium casual dining experience without ever having to leave the hotel.

We’re open 7 days a week from 4:00 pm to 11:00 pm

Our pop-up features a high-end seasonal 5 course prix-fixe menu inspired by rotating concepts and themes. Because we focus on fresh, temporary concepts, our menu is curated to offer a unique experience you won't find in the hotel’s standard cafe or banquet hall experience’s.

  • Seasonal selections.
  • Locally sourced meat, produce and fruits.
  • Farm to table.

We are open from Sunday - Thursday 6:00 pm to 10:00 pm

The Chef’s Table is a limited-time, intimate fine dining engagement located within the Grand SkyVuHall. It features a two-hour curated "food adventure" with a weekly rotating menu, focusing on technical mastery and signature chef styles.

  • Quality & Mastery: Our paramount focus is on ingredient excellence and precise technical execution.
  • Chef's Personality: A unique, signature style that is reflected in the flavor and presentation of the dishes.
  • Overall Excellence: An elevated atmosphere and flawless service that, combined with the food, creates the  dining journey.
  • Two hour dining experience.
  • An Intimate fine dining event located within the Grand SkyVu Hall.

The Golden Flame Cafe, by contrast, is our premier on-site restaurant and lounge designed for daily excellence and comfort. While the Chef's Table is a scheduled event, the Cafeis your reliable destination for: 

  • Casual Sophistication: A warm, inviting atmosphere perfect for a relaxed dinner, a quick bite, or post-meeting drinks.
  • Menu Favorites: A diverse selection of premium-casual dishes and handcrafted cocktails available throughout the week.
  • Flexibility: No tickets or two-hour commitments required—ideal for guests looking for a high-quality mealon their own schedule.
  • The Social Hub: The central gathering spot within the hotel to unwind, catch the game, or enjoy acomfortable evening in a refined setting.

Yes, reservations are highly recommended due to our intimate 40-seat dining room. We recommend booking at least 1-2 weeks in advance for weekend evenings.

Logistics & Location

The Golden Flame has two locations within the Marriott TPS in Vaughan. Golden Flame Cafe is located on the main floor near the main entrance. The Golden Flame Restaurant is located on the second floor within the SkyVu Banquet hall.

Yes, there are ramps.

Yes. Guests can use the available hotel parking.

While we love a spontaneous visit, we highly recommend reserving a table via our online booking system due to our limited seating. We do keep a few spots at the bar for walk-in guests on a first-come, first-served basis.

The Golden Flame Cafe is open 7 days a week from Noon to 10:00 pm. Please note that our kitchen closes one hour before close, which may be earlier than the hotel’s general bar service. The Golden Flame Restaurant is open Monday - Thursday from 5:00 pm to 11:00 pm. Please note that this is by reservation only.

Absolutely. We offer vegetarian and gluten-free alternatives for most dishes. To ensure the best experience, please note any allergies in your reservation or inform your server upon arrival.

Our vibe is Smart Casual and Upscale. We recommend no flip flops or swimwear to match the hotel’s evening atmosphere.

Payments & Hotel Integration

Yes. We are fully integrated with the hotel’s system. Simply provide your room number and last name to your server to add the bill to your final hotel folio.

We accept all major credit cards, Apple Pay, and Google Pay. Please note that we are a cash free establishment for all guest transactions.

How can you reach us?

For questions, comments or further information about the Golden Flame please contact us below or by phone 1-844-293-5263 (1-844-ByFlame).

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231 Cityview Blvd,
Vaughan, ON, L4H 5A4

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Restaurant Hours

Monday - Thursday
from 5:00pm to 10:00pm

Cafe Hours

7 days a week
from Noon to 10:00pm